Luizjana Restaurant emerged from a passion for food and a love for New Orleans, where we had spent seven years exploring the unique flavors of Creole cuisine.
After coming back from the southern United States, we shared our passion with our friends. Now it is our joint effort to create places where you can feel the spirit of New Orleans. The city, located in the Mississippi river delta, is known worldwide for its perfect jazz and exquisite food. The first Luizjana Restaurant launched in Toruń in 2012.
In our restaurants you can find Louisiana Creole cuisine dishes, which combine the best aspect of the cuisine of France, the Caribbean, Africa and the southern United States, including aged steaks prepared from noble meat varieties. Our menu is created by an experienced Chef who specializes in Creole cuisine. In many of our dishes we use a characteristic, very aromatic Creole seasoning called blackening that we prepare ourselves by mixing ten different herbs. To prepare our dishes we use the highest quality, carefully selected, fresh ingredients from verified and trusted suppliers.
Bon appetit!